American Wagyu Chuck Eye Roast

from $37.50
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Our Chuck Eye Roast is a larger cut from the center portion of the shoulder. It is packed with flavor but needs to be cooked on low and slow to maximize its delicious flavor, making it ideal for crockpots or roasts.

  • Small - 2.5+ lb / $37.5

  • Medium - 3.5+ lb / $50

  • Large - 4.5+ lb / $62.5

American Wagyu, dry-aged for 28 days. All beef is grass-fed and grain-finished in our pastures at Maranatha Farms.

Size:
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Our Chuck Eye Roast is a larger cut from the center portion of the shoulder. It is packed with flavor but needs to be cooked on low and slow to maximize its delicious flavor, making it ideal for crockpots or roasts.

  • Small - 2.5+ lb / $37.5

  • Medium - 3.5+ lb / $50

  • Large - 4.5+ lb / $62.5

American Wagyu, dry-aged for 28 days. All beef is grass-fed and grain-finished in our pastures at Maranatha Farms.

Our Chuck Eye Roast is a larger cut from the center portion of the shoulder. It is packed with flavor but needs to be cooked on low and slow to maximize its delicious flavor, making it ideal for crockpots or roasts.

  • Small - 2.5+ lb / $37.5

  • Medium - 3.5+ lb / $50

  • Large - 4.5+ lb / $62.5

American Wagyu, dry-aged for 28 days. All beef is grass-fed and grain-finished in our pastures at Maranatha Farms.

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