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The Tri-Tip Steak comes from the bottom portion of the sirloin, providing a strong beefy taste that is rich in flavor. The steak boasts a tender texture and dense marbling that melts into the steak when cooked creating a sensational taste.
100% pasture raised beef, dry-aged for 21 - 28 days. All beef is grass-fed and non-gmo grain-finished in our pastures at Maranatha Farms.