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This Skirt Steak is a long, flat cut of beef on the rib section of our Angus cows. Skirt Steak is full of flavor especially when marinated and then grilled, as this helps to absorb all of the juicy flavors.
100% pasture raised beef, dry-aged for 21 - 28 days. All beef is grass-fed and non-gmo grain-finished in our pastures at Maranatha Farms.