Dry Aged Short Ribs

Short Ribs are great for slow-cooking, barbecuing, or smoking, and they offer the most meat out of the ribs. They are a perfect comfort food with their beefy flavor combined with rich marbling.

• 1.5-2.0lb / $16

• 2-2.5lb / $20

• 2.5-3.0lb / $25

• 3.0-3.5lb / $29

100% pasture raised beef, dry-aged for 21 - 28 days. All beef is grass-fed and non-gmo grain-finished in our pastures at Maranatha Farms.