Lamb Neck Roast
Our lamb neck has great marbling making it super succulent and tender which helps give a very sweet tasting meat. The cut comes from the middle section of the neck as this is the most flavored portion of the neck. The neck can be prepared as a slow roast dish or can be treated as steak and cooked quickly on high heat.
Our lamb neck has great marbling making it super succulent and tender which helps give a very sweet tasting meat. The cut comes from the middle section of the neck as this is the most flavored portion of the neck. The neck can be prepared as a slow roast dish or can be treated as steak and cooked quickly on high heat.
Our lamb neck has great marbling making it super succulent and tender which helps give a very sweet tasting meat. The cut comes from the middle section of the neck as this is the most flavored portion of the neck. The neck can be prepared as a slow roast dish or can be treated as steak and cooked quickly on high heat.
Our 100% pasture raised and grass finished lamb enjoys the green grass and healthy pastures of Maranatha Farms.
